| Name: |
Cetyl Myristoleate Complex (CMC) powder |
| Definition: |
Cetyl Myristoleate Complex contains cis-9-9myristoleate (fatty acid ester) |
| Composition: |
CMC is a special blend of fatty acid esters combined with an excipient suitable for dietary supplements |
| Method of Analysis: |
Gas Chromatograph equipped with Flame Ionization Detector (FID) using 3-to-4-point calibrations |
| Description: |
| Cetyl Myristoleate Complex (Cetyl Myrsistate, Cetyl Palmitate, Cetyl Laurate, Cetyl Palmitoleate, Cetyl Oleate) |
30% |
| Cetyl Myristoleate |
20% |
| Corn Starch |
48% |
| Silicon Dioxide |
< 2% |
| CMC is a bovine source and BSE free |
|
| Physical Characteristics: |
| Color |
Off-White to Beige w/specks |
| Odor |
Characteristic of Cetyl Myristoleate |
| Texture |
Slightly Waxy Powder |
| Taste |
Characteristic of Cetyl Myristoleate |
| Sieve |
35% retained on USS 40 |
| Moisture |
5% |
|
| Microbiological: |
| Total Plate Count |
<100 CFU/g |
| Yeast & Mold |
<10 CFU/g |
| E.Coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus |
Negative |
|
| Ingredients Declaration: |
| Corn Starch, Cetyl Myristoleate, Cetyl Myristate, Cetyl Palmitate, Cetyl Laurate, Cetyl Palmitoleate, Silicon Dioxide, Cetyl Oleate. |